Join us for seasonal Chef Juste’s Tasting Events. Next one coming October 2016.
Past Tasting menus:
Summer In VA Tasting Menu Sample | August 2nd 2016 SOLD OUT
Forest Tasting Table Menu Sample | June 8th 2016 SOLD OUT
To be notified about our next tasting event and to sign up for our newsletter, click here.
Restaurant Week Dinner Menu Sample | August 15th to 25th 2016
We’re extending Restaurant week deal till August 25th!
35$ for 3 courses. 30$ bottles of red, white and sparkling Monday – Thursday during Restaurant Week.
Happy Hour Menu Sample | Summer 2016
Monday – Friday 2 to 5
Lunch Menu Sample| Summer 2016
Monday – Friday 11 to 2
Dinner Menu Sample | Summer 2016
Monday – Thursday 5 to 9
Friday 5 to 9.30
Saturday 2 to 9.30
Sunday 2 to 8
Every Monday 3 – Course Dinner 35$ | Any small, main and a dessert plate.
Monday to Friday 2 – Course Lunch 21$ | Choice of any small and main or main and dessert.
Seasonal Sangria | Blueberry red, mojito white, smoky peach and watermelon rosé sangrias.
Weekday Happy Hour | Monday to Friday from 2 to 5. Tapas specials and happy hour drinks.
Maple Ave is committed to supporting as many local farms and businesses as possible. We use: POLYFACE FARMS, SMALL HITCH, STEVE BAKER PORK, TUSCARORA ORGANIC GROWERS, PINELAND FARMS, DAVONCREST FARMS, FREEBIRD, MAPLE AVE MARKET, BUFFALO RIDGE FARMS, FIREFLY FARMS, CAFFE AMOURI.